If you’re feeling slightly more ambitious you could make a perfect pie crust from scratch, but it is definitely not necessary! That's because blueberries aren't some mystery of the universe, filled with variables no man can account for; they're filled with water. For the longest time, I used to be intimidated by making HOMEMADE blueberry pie filling or any fillings, whatsoever. All you have to bake is the pie shell, then fill it with the thickened blueberry filling. This simple, nostalgic pie recipe starts with an easy … Just be sure to mix everything thoroughly so that all the ingredients are evenly dispersed! Whether you are getting together with some friends or making dinner for a weeknight, blueberry pie is a delicious, hearty dessert classic that is surprisingly easy to make. To use frozen blueberries, thaw … To use frozen blueberries… Freeze: You can store blueberry pie in the freezer for up to 6-8 months in an airtight container. By Micah A Leal. Email Print. Simple, Easy, and Delicious Blueberry Pie. Encapsulated in flaky, buttery pastry and topped with vanilla ice cream – it’s pretty hard to beat a slice of blueberry pie. This pie is so simple, especially if you use storebought pie crusts like I did. I think the best way to celebrate blueberry season is with pie. Store: You can store blueberry pie, loosely covered for up to 4 days. Simply mix it all together! Make the Blueberry pie filling recipe. Now, if you love making your crusts from scratch, by all means go for it. Filling = done. Pinterest. So today, let’s learn how to make easy blueberry pie AND use a pie bird! Blueberry Pie Filling. Filling = done. My grandmother's simple blueberry pie inspired a lifelong devotion to the kitchen. Recipe: Maw Maw's No-Fuss Blueberry PieIt's all in the name. You also don’t need a lot of bowls, gadgets and tools to make this pie. The blueberry pie filling recipe is simple and comes together in just a few minutes! This easy, cold blueberry pie is perfect for spring and summer entertaining or special family meals. Here’s what you need for this blueberry pie filling: Blueberries: Fresh blueberries are best for pie, but you can also use frozen. AND how to turn this easy recipe into blueberry crumble pie. Personally, I am perfectly satisfied with the premade kind and love how easy they are to use. Summer is such a great time of year for fresh fruit, especially locally grown fresh fruit at farmer’s markets and grocery stores and right now you can find fresh blueberries for a great price and even though they’re great for eating plain, a blueberry pie is a classic and is so much easier to make than you could imagine. Quick and easy blueberry pie filling recipe that's made with only 5 ingredients: blueberries, sugar, vanilla, lemon, cornstarch. As mentioned above, you can use instant tapioca or … Blueberry Pie Filling. Summer is such a great time of year for fresh fruit, especially locally grown fresh fruit at farmer’s markets and grocery stores and right now you can find fresh blueberries for a great price and even though they’re great for eating plain, a blueberry pie is a classic and is so much easier to make than you could imagine. Simply mix it all together! The pie filling is the easiest part of this whole recipe. More. Save FB Tweet. Blueberry pie is especially easy because unlike most pie fruits, blueberries require almost no prep work.